Potato Quiche

5 Eggs, beaten

1/2 tsp. seasoned salt

1/2 cup half and half

3/4 cups milk

1 cup grated swiss cheese

1 cups cheddar cheese

1 cup diced ham

1 T. Minced onion

24 oz. Frozen hash brown potatoes

1/4 cups butter

Spray pam in 9X11 pan.  Line pan with potatoes.  Pour 1/4 cup melted butter over the top.  Add onion, ham and cheese over the top.  Beat eggs, milk, half and half, Salt and pour over potatoes

Bake at 375 for 35-45 minutes